Caleb Harris

Caleb has over 14 years of experience managing recruiting teams, implementing recruiting solutions and managing RPO engagements. His detailed experience with systems, operations and analytics has made him a highly valued partner to companies across an array of industries. Previously with Bayard RPO,  Caleb oversaw all recruiting managers and recruiters as Director of Recruiting Operations. Prior to that Caleb enjoyed a successful run at Fifth Third Bank where he oversaw the timely, high-volume recruiting of all roles within the retail sector. Caleb got his start in the recruiting solutions industry with PeopleScout where he led a team of top performing recruiters in their hiring of over 3,000 CDL drivers per year. Caleb is a motorcycle enthusiast and in his spare time you may catch him enjoying a ride on the streets of Chicago.

Q:  What is your number one go to pressure cooker recipe?

Definitely ribs. Ribs done correctly in the pressure cooker are as good or better than most restaurants.  That said, it’s important to note that a ribeye in a sous vide followed by a nice char in a cast iron skillet can challenge the ribs for the top spot when cooking at home.

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